Yun Nan Dian Hong Black Tea Full-leaf
Tenfu Dian Hong Black tea is from Yunnan province of China. Its leaf appears to have silky sheen. Very rich and multidimensional fragrance and aroma of flowers and aromatic woods. Lingering cocoa and apple-like aftertaste. Has little to no astringency. Tenfu’s Dian Hong black tea is certainly one of the must-tries if you are a black tea lover.
Engage Your Senses
Light sweet red potatoes aroma, slight chocolate aroma
|Chinese Gongfu Method|
|Measure||Measure 5g per cup (200ml)|
|Heat Water||Heat water to90-95°C|
|Infuse Time||Steep 60 seconds for the frist brew|
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