Green Tea

DescriptionThe humid climate, abundant rainfall lingering mist and early rising temperature in spring ensure that Emei  Mountinin the Sichuan Province is a high-guality tea harvesting region. The early spring Emei Zhen is produced in the high altitude Emei  Mountain tea harvesting region ...

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craf..

DescriptionXinyang Maojian (信阳毛尖) is one specialty tea that is grown in Xinyang City, Henan Province. Maojian refers to “one bud and one leaf” plucking technique commonly used for premium green teas. Xinyang is a city known for its dramatic temperature differences between day and night. Lack of suns..

DescriptionEarly spring green tea is picked before Qing Ming(on April 5th)，this day divides the premium green tea because its rich natural nutrients,sugar and little yields.Zhu Ye Qing is one of the most delicate green tea. Look carefully at this smooth, slim, tiny, slightly curved bud – it is a mar..

DescriptionNanjing Yu Hua Green Tea is a special regional tea from Nanjing city of Jiangsu Province in China. The subtropical humid and warm spring weather helps the tea grow. Only harvested in spring, Yu Hua green tea has needle-shaped leaves that are pan-fried by tea artisan. Jade-green color liqu..

DescriptionMao Mountain is one of the top historical places that Taoism was originated. The tea leaves grown in this area resemble the shape a sparrow tongue. Flat, pan-fried green tea leaf with young grassy aroma. Bright liquor with light green hue. Suggested to brew in a glass or tea pots. When br..

DescriptionLao Shan (Mount Lao) is a mountain situated on the southeastern coastline of the Shandong Province in China. It is the second highest mountain in Shandong. Its mountain view and ocean view co-exist in a great harmony. The green tea in this region is grown by irrigating with mountain sprin..

DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The tea liquor has perfectly clear transparency. Light, sweet pea-like fragrance with hints of macadamia nuts and honeysuckle. Lingering sweetness and various vegetal and fruity tastes are Bi Lou Chun’s essential characte..

DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The tea liquor has perfectly clear transparency. Light, sweet pea-like fragrance with hints of macadamia nuts and honeysuckle. Lingering sweetness and various vegetal and fruity tastes are Bi Lou Chun’s essential characte..

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craftsmanshi..

DescriptionZhejiang province is known for producing the best Long Jing green tea in China. Long Jing literally means “Dragon Well”. It is known for its jade green color, unique flat leaf shape, nutty floral aroma, and sweet lingering aftertaste. Teas are processed by a unique pan-fried technique ove..

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craftsmanshi..