Green Tea

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craftsmanshi..

DescriptionA first flush Huang Shan Mao Feng picked in early spring before the Qing Ming festival. Enjoy a smooth texture, a delicate flowery aroma, and a sweet aftertaste with citrus notes. One bud and one/two leaves pick.Engage Your Senses AromaFloral, chestnut, stir-fried bean aroma Liq..

DescriptionThe humid climate, abundant rainfall lingering mist and early rising temperature in spring ensure that Emei  Mountinin the Sichuan Province is a high-guality tea harvesting region. The early spring Emei Zhen is produced in the high altitude Emei  Mountain tea harvesting region ...

DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The tea liquor has perfectly clear transparency. Light, sweet pea-like fragrance with hints of macadamia nuts and honeysuckle. Lingering sweetness and various vegetal and fruity tastes are Bi Lou Chun’s essential characte..

DescriptionEnshi (Chinese: 恩施) is a city in Enshi Tujia and Miao Autonomous Region, in western Hubei province of China. Enshi Kyokuro Green Tea is a single estate tea grown in this region. It is made by using the rare traditional steam method, and only one-bud-one-leaf or one-bud-two-leaves leaf sty..

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craftsmanshi..

DescriptionNanjing Yu Hua Green Tea is a special regional tea from Nanjing city of Jiangsu Province in China. The subtropical humid and warm spring weather helps the tea grow. Only harvested in spring, Yu Hua green tea has needle-shaped leaves that are pan-fried by tea artisan. Jade-green color liqu..

DescriptionMao Mountain is one of the top historical places that Taoism was originated. The tea leaves grown in this area resemble the shape a sparrow tongue. Flat, pan-fried green tea leaf with young grassy aroma. Bright liquor with light green hue. Suggested to brew in a glass or tea pots. When br..

DescriptionLao Shan (Mount Lao) is a mountain situated on the southeastern coastline of the Shandong Province in China. It is the second highest mountain in Shandong. Its mountain view and ocean view co-exist in a great harmony. The green tea in this region is grown by irrigating with mountain sprin..

Description"Dongting Mountain in Suzhou city is home to the famous Bi luo Chun Green Tea.Its leaves,fine and curled like shells,are full of white tips reminiscent of snow-flakesdancing in the sky,lt's delicate fragrance assails  your nostrils and the taste is elegantly satisfying.The infused te..

DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The tea liquor has perfectly clear transparency. Light, sweet pea-like fragrance with hints of macadamia nuts and honeysuckle. Lingering sweetness and various vegetal and fruity tastes are Bi Lou Chun’s essential characte..