Green Tea

DescriptionThis green tea is produced in the tea harvesting region in the Leshan City,Sichuan.Tea tips are plucked from a medium-and small-leaf variety,and then refined by fixation,shaping,drying,and other processing techniques.The tea is flat,straight and smooth in shape,and its color is tender gre..

DescriptionEarly spring green tea is picked before Qing Ming(on April 5th)，this day divides the premium green tea because its rich natural nutrients,sugar and little yields.Zhu Ye Qing is one of the most delicate green tea. Look carefully at this smooth, slim, tiny, slightly curved bud – it is a mar..

DescriptionThe humid climate, abundant rainfall lingering mist and early rising temperature in spring ensure that Emei  Mountinin the Sichuan Province is a high-guality tea harvesting region. The early spring Emei Zhen is produced in the high altitude Emei  Mountain tea harvesting region ...

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craf..

DescriptionDragonwell (Lung Ching or Longjing ) is one of China's most famous green teas. It comes from Hangzhou in the Zhejiang province.Our fine Dragonwell green tea also has a sweet, rounded flavor, perhaps reminiscent of freshly roasted white corn. Full, nutty and buttery texture, and pleasantly..

DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The tea liquor has perfectly clear transparency. Light, sweet pea-like fragrance with hints of macadamia nuts and honeysuckle. Lingering sweetness and various vegetal and fruity tastes are Bi Lou Chun’s essential characte..

DescriptionNanjing Yu Hua Green Tea is a special regional tea from Nanjing city of Jiangsu Province in China. The subtropical humid and warm spring weather helps the tea grow. Only harvested in spring, Yu Hua green tea has needle-shaped leaves that are pan-fried by tea artisan. Jade-green color liqu..

DescriptionThis middle grade Long Jing has just the right amount of aroma and is well-accepted by all consumers. High in antioxidant that is be beneficial to your health.Tasting NotesAromaRefreshingly complex with chestnut richnessLiquorStraw-like color with a touch of tea-oil sheen..

DescriptionMao Mountain is one of the top historical places that Taoism was originated. The tea leaves grown in this area resemble the shape a sparrow tongue. Flat, pan-fried green tea leaf with young grassy aroma. Bright liquor with light green hue. Suggested to brew in a glass or tea pots. When br..

DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The tea liquor has perfectly clear transparency. Light, sweet pea-like fragrance with hints of macadamia nuts and honeysuckle. Lingering sweetness and various vegetal and fruity tastes are Bi Lou Chun’s essential characte..

DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The tea liquor has perfectly clear transparency. Light, sweet pea-like fragrance with hints of macadamia nuts and honeysuckle. Lingering sweetness and various vegetal and fruity tastes are Bi Lou Chun’s essential characte..

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craftsmanshi..