Dried Chrysanthemum Buds (Tai Ju) Herbal Tea
Chrysanthemum flower infusion had been used for a thousand years in China since the Song Dynasty. It’s purely herbal and contains no caffeine. Like other teas, it has good amount of antioxidant that makes you more alert, despite not having any caffeine. It also acts as a natural coolant that calms and cools your body down, especially during a hot day. Ideal to be sweeten with sugar to bring out more floral taste of the chrysanthemum.
Engage Your Senses
Slight chrysanthemum fragrance
Bright summer yellow
|Chinese Gongfu Method
|Measure 8g or 2tsp per cup (200ml)
|Heat water to90°C
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