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DescriptionTieh Kwan Yin is a legendary oolong tea from the Fujian province in China. It is one of china’s most beloved oolongs and is extremely time consuming to produce, over a dozen distinct steps in the processing are observed. Our fine version of Ti Kwan Yin produces a cup that is warm, soft, a..

DescriptionThe most powerful oolong teas are made by subjecting moderately oxidized oolongs over a fire made of charcoal over 5-7 hours to heavy roasts.A good roasted tieguanyin has an intensity balanced out by deep caramel, orchid flowers, and layers of baked woodsy aroma that slink all the way dow..

DescriptionThese completely hand-picked Tieh Kwan Yin tea tips are harvested from a high mountain ecological tea garden,and are processed by using a traditional charcoal baking technique.The finished dark green and brown tea leaves are shaped into a tight granule. The brewed tea is rich in texture,a..

DescriptionMade by commingling green tea with fragrant jasmine blossoms,The scenting of the tea is a unique process that takes several days, resulting in an exquisite cup of jasmine tea. Jasmine blossoms are picked in misty twilight when they are the most fragrant, and blended with green tea le..

DescriptionAny choice of 4 mini tins co-ordinate with a delicate gift bag.This mini tin is one our limited edtion of city souvenier series--Lapsong Souchong Black Tea,the photo on the tin is the beautiful landscape of its birthplave in Yunnan.The tea leaves is sourced directly from authentic pu-erh ..

DescriptionPu-Erh tea is an oxidized tea.It can be qualified as raw tea and ripe tea according its oxidized process.Raw tea is oxidized in traditional way.While ripe tea adds artificial steps to speed up pu-erh's aging and oxidizing.You can consider Pu-Erh Tea as wine that taste better over time.R..