TenFu's TEA

Description-Early spring ultra-fresh green tea with premium jasmine flowers.-We scent fragrant, smooth green tea leaves 5 times with night-blooming jasmine to make this delicate tea.-Take about 3 grams of  ea at a time and put it into a cup filter to get a delicious drink.You can brew a drink a..

DescriptionDa Hong Pao is highly oxidized oolong tea. 80% oxidation is almost as close as a black tea. The leave size among other styles of tea are some of the largest. The most well-know Da Hong Pao is from Wu Yi Mountain area. The liquor has dark amber and deep golden color with rich and Scotch-li..

DescriptionDa Hong Pao is a variety of the Camellia sinensis tea plant that adapted to the rocky cliffs of the Wuyi Mountains.Heavily roasted and oxidized create natural sweetness.A characteristic mineral-rich flavor mellow into deep nuances of fruit or floral tones over time.Sealed with an elegant ..

DescriptionThis Dahongpao tea is made using Wuyi Rock tea leaves handpicked from each individual plant. It has a unique taste and aroma that distinguishes it from other teas.The tea leaf shape is tight and strong with a dark green color.The brewed tea sheds saffron yellow with a strong fragrance.It ..

DescriptionThis Dahongpao tea is made using Wuyi Rock tea leaves handpicked from each individual plant.It has a unique taste and aroma that distinguishes it from other teas.The tea leaf shape is tight and strong with a dark green color.The brewed tea sheds saffron yellow with a strong fragrance.It t..

DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craftsmanshi..

DescriptionZhejiang province is known for producing the best Long Jing green tea in China. Long Jing literally means “Dragon Well”. It is known for its jade green color, unique flat leaf shape, nutty floral aroma, and sweet lingering aftertaste. Teas are processed by a unique pan-fried technique ove..

DescriptionChrysanthemum flower infusion had been used for a thousand years in China since the Song Dynasty. It’s purely herbal and contains no caffeine. Like other teas, it has good amount of antioxidant that makes you more alert, despite not having any caffeine. It also acts as a natural coolant t..

DescriptionThe smooth oolong tea is scented with osmanthus flowers to produce this light, refreshing and enjoyable tea. Osmanthus flowers are one of the most popular flowers that is used to blend with tea, particularly with oolong. Oolong by itself already has multilayered floral tasting notes. When..

Description“Junmei” literally translated to “spirited horse eyebrow”. This premium Chinese black tea gets its name because of the delicate and tender tea leaves resemble spirted horses’ eyebrows. Horses are known to have peaceful power but humble in Chinese culture throughout the history.Junmei blac..

DescriptionThis  Gong Mei  white tea represents a treasured balance of spring buds and leaves giving it a complex + layered fragrance and mouthfeel.Tasting NotesAromaAged flavor, accompanied with a light of jujube fragranceLiquorBright orange-yellow..

DescriptionTASTE: Baihao Yinzhen loose leaf white tea has a Unique Floral Taste with an Exquisite Aroma / Mellow aftertaste. Loose Leaf White tea is smooth and cleanTasting NotesAromaFresh honeyed sweetness with floral and fruit notesLiquorPale golden..