Fujian

DescriptionDa Hong Pao is highly oxidized oolong tea. 80% oxidation is almost as close as a black tea. The leave size among other styles of tea are some of the largest. The most well-know Da Hong Pao is from Wu Yi Mountain area. The liquor has dark amber and deep golden color with rich and Scotch-li..

DescriptionDa Hong Pao is a variety of the Camellia sinensis tea plant that adapted to the rocky cliffs of the Wuyi Mountains.Heavily roasted and oxidized create natural sweetness.A characteristic mineral-rich flavor mellow into deep nuances of fruit or floral tones over time.Sealed with an elegant ..

DescriptionThis Dahongpao tea is made using Wuyi Rock tea leaves handpicked from each individual plant. It has a unique taste and aroma that distinguishes it from other teas.The tea leaf shape is tight and strong with a dark green color.The brewed tea sheds saffron yellow with a strong fragrance.It ..

DescriptionThis Dahongpao tea is made using Wuyi Rock tea leaves handpicked from each individual plant.It has a unique taste and aroma that distinguishes it from other teas.The tea leaf shape is tight and strong with a dark green color.The brewed tea sheds saffron yellow with a strong fragrance.It t..

DescriptionThe smooth oolong tea is scented with osmanthus flowers to produce this light, refreshing and enjoyable tea. Osmanthus flowers are one of the most popular flowers that is used to blend with tea, particularly with oolong. Oolong by itself already has multilayered floral tasting notes. When..

Description“Junmei” literally translated to “spirited horse eyebrow”. This premium Chinese black tea gets its name because of the delicate and tender tea leaves resemble spirted horses’ eyebrows. Horses are known to have peaceful power but humble in Chinese culture throughout the history.Junmei blac..

DescriptionThis  Gong Mei  white tea represents a treasured balance of spring buds and leaves giving it a complex + layered fragrance and mouthfeel.Tasting NotesAromaAged flavor, accompanied with a light of jujube fragranceLiquorBright orange-yellow..

DescriptionTASTE: Baihao Yinzhen loose leaf white tea has a Unique Floral Taste with an Exquisite Aroma / Mellow aftertaste. Loose Leaf White tea is smooth and cleanTasting NotesAromaFresh honeyed sweetness with floral and fruit notesLiquorPale golden..

DescriptionLapsang Souchong is one of the most well-known Chinese black teas among world’s black teas from the vigorous mountain of Wu Yi in Fujian. Dried longan or lychee sweet fruit taste in early infusions. Malt base flavor and cocoa with lingering fruit sweetness. Beautiful liquor color between ..

DescriptionWhite tea is one of the six types of tea in China.This Gongmei White Tea is composed of tender tea tips of a precious white tea,and is processed by a traditional technique.The finished teas are partially whole shoots,and grayish-green in color with distinct hairy tips. The brewed tea tast..

DescriptionThis white tea selects one buds and the second tea leaves,after 60 hours of sunshine drying without artificial frying and kneading to retain the most part of its natural flavor.White tea is good for our immune system support.The tea package is han-drawn with ethnic ornaments in oriental c..

DescriptionTaste soft and sweet, malty and floral aromas intertwinede.Engage Your Senses AromaSweet chocolate, nectar fragranceDry LeafCurly and tight leaves with golden tips..