DescriptionZhejiang province is known for producing the best Long Jing green tea in China. Long Jing literally means “Dragon Well”. It is known for its jade green color, unique flat leaf shape, nutty floral aroma, and sweet lingering aftertaste. Teas are processed by a unique pan-fried technique ove..
DescriptionLong Jing green tea is one of China’s ten famous teas, it was once enjoyed by the emperor. It is made by frying the tea leaves in the pans over heat, until fruited, floral, and nutty fragrance develops. Tea makers of Dragon Well are considered artisans, who are the masters in craftsmanshi..
DescriptionHuangshan (Yellow Mountain) is located in Anhui province of China. This region is also home of many type of green teas and Maofeng, is one of the beloved green teas that are grown in Huangshan region. Maofeng has one bud and two leaves set, and the processed leaves are much alike the shap..
DescriptionLu An Gua Pian(Melon Seed) is one of the most famous Chinese green tea grown in Anhui Province.The leaves are the only kind among all teas that have no stalks and buds, which are flat and uniform and resemble a melon seed. It must be plucked extra carefully because it needs only the..
DescriptionBiluochun (also Pi Lo Chun) is a Chinese green tea. Its name literally means Green Snail Spring, which comes from the tightly rolled leaves, resembling snail meat and from the fact that it is harvested in Spring.Engage Your Senses AromaEarthy, clean, early moring meadow LiquorRi..
DescriptionAn Ji Bai Chais a basket-fired green tea from Zhejiang province. Its unique characteristic is the needle style leaves that dangle in the water when steeping. Woodsy and sweet flavor with slightly vegetal aroma. Clear pale green liquor. One of the great green teas from eastern mountains of..
DescriptionBi Lou Chun green tea has feather-like, curled, green color leaves. The
tea liquor has perfectly clear transparency. Light, sweet pea-like
fragrance with hints of macadamia nuts and honeysuckle. Lingering
sweetness and various vegetal and fruity tastes are Bi Lou Chun’s
DescriptionDragon Well is one of China's 10 most famous teas. It's a pan-baked tea over hot woks. The leaves are flattened during the heating process. To be authentic, Dragon Well,as known as Long Jing, must be grown in the Zhejiang province of China.Green teas picked before the Qing Ming Festival o..
DescriptionLong Jing green tea is one of China’s ten famous teas, it was once
enjoyed by the emperor. It is made by frying the tea leaves in the pans
over heat, until fruited, floral, and nutty fragrance develops. Tea
makers of Dragon Well are considered artisans, who are the masters in
DescriptionQue She（Sparrow Toungue）is produced from the Mout.Mao in Sichuan,where is supposed to be the birthplace of tea.Plucking fresh tea buds in early spring,this tea is carefully processed in order to maintain the delicate shape. Each leaf is long and flat and remained intact due to tea master'..
DescriptionLao Shan (Mount Lao) is a mountain situated on the southeastern coastline of the Shandong Province in China. It is the second highest mountain in Shandong. Its mountain view and ocean view co-exist in a great harmony. The green tea in this region is grown by irrigating with mountain sprin..
Only $29.97 for any 3-Pouch loose leaf tea bag.One of the most famous Chinese teas.Plucking in early spring,it's tender and refreshing.DescriptionMao Jian Green Tea is one of the popular green teas in China.This green tea selects freshly tea leaves plucking in early spring.Engage Your SensesAr..