Fresh and moistening , a suitable dessert for dry autumn!


   


    




Ingredients 

 

ü2 pears

 

ü500 ml fresh water

 

ü1.5 tbsp          Fuding white tea


  

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STEPS

 

üPrepare a tea maker

 

üDrop white tea leaves and add fresh water

 

üStart to boil tea when prepare pears

 

üWash then peel the pears

 

üCut them into pieces and put into the teapot

 

üSimmer for another 20-30 minutes.Served hot and chilled



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