Fresh and moistening , a suitable dessert for dry autumn!





ü2 pears


ü500 ml fresh water


ü1.5 tbsp          Fuding white tea


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üPrepare a tea maker


üDrop white tea leaves and add fresh water


üStart to boil tea when prepare pears


üWash then peel the pears


üCut them into pieces and put into the teapot


üSimmer for another 20-30 minutes.Served hot and chilled

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